+254 721 331 808    training@upskilldevelopment.com

Food Security and Sustainable Agriculture in Post-Crisis Contexts Course

NOTE: To view the training dates and registration button clearly put your mobile phone, tablet on landscape layout. Thank you

Online Training Registration

Training Mode Platform Fee Enroll
Online Training Zoom/ Google Meet 900USD Register

Classroom/On-site Training Schedule

Course Date Location Fee Enroll
25/05/2026 to 29/05/2026 Nairobi 1,500 USD Register
25/05/2026 to 29/05/2026 Mombasa 1,750 USD Register
25/05/2026 to 29/05/2026 Kigali 2,500 USD Register
22/06/2026 to 26/06/2026 Nairobi 1,500 USD Register
22/06/2026 to 26/06/2026 Dubai 4,500 USD Register
27/07/2026 to 31/07/2026 Nairobi 1,500 USD Register
27/07/2026 to 31/07/2026 Mombasa 1,750 USD Register
24/08/2026 to 28/08/2026 Nairobi 1,500 USD Register
24/08/2026 to 28/08/2026 Kigali 2,500 USD Register
28/09/2026 to 02/10/2026 Nairobi 1,500 USD Register
28/09/2026 to 02/10/2026 Mombasa 1,750 USD Register
28/09/2026 to 02/10/2026 Dubai 4,500 USD Register
26/10/2026 to 30/10/2026 Nairobi 1,500 USD Register
23/11/2026 to 27/11/2026 Nairobi 1,500 USD Register
23/11/2026 to 27/11/2026 Mombasa 1,750 USD Register

Course Introduction

Food security remains one of the most pressing challenges in post-crisis contexts where communities face disrupted livelihoods, destroyed infrastructure, and weakened food systems. Whether the crisis is driven by conflict, natural disaster, climate shocks, or economic instability, the restoration of food production and sustainable agricultural practices is central to recovery and resilience. This course provides participants with in-depth knowledge and tools to design, implement, and manage food security programs tailored to post-crisis environments.

The course introduces participants to the fundamental concepts of food security, nutrition, and sustainable agriculture, highlighting their interconnectedness in humanitarian and development work. It focuses on building the capacity of practitioners to analyze post-crisis food systems, identify vulnerabilities, and implement solutions that ensure immediate access to food while laying foundations for long-term stability.

Recognizing the complex dynamics of post-crisis recovery, the training incorporates both humanitarian and development perspectives. Participants will learn how to balance short-term relief measures, such as food distribution and emergency cash transfers, with medium- and long-term strategies, including livelihood restoration, climate-smart agriculture, and value chain development.

A strong emphasis will be placed on participatory and inclusive approaches that engage local communities, women, and youth in designing and leading food security interventions. By doing so, the course ensures that interventions are not only contextually relevant but also sustainable and owned by the communities themselves.

The course also integrates emerging global issues such as climate change, digital agriculture, localization, and the role of innovative financing in food security programming. These elements will help participants adapt to shifting donor priorities and global frameworks like the Sustainable Development Goals (SDGs).

Ultimately, this course equips humanitarian and development professionals with the analytical, technical, and practical skills needed to design effective food security and agricultural programs. It empowers them to contribute to resilience-building, reduce dependency on external aid, and support the long-term recovery of crisis-affected communities.

Who Should Attend

  • Humanitarian and development practitioners working on food security and livelihoods.
  • Staff of NGOs, CSOs, and international organizations implementing agricultural programs.
  • Government officials in ministries of agriculture, food, or rural development.
  • Donor agency representatives overseeing food security initiatives.
  • Agricultural extension workers supporting post-crisis recovery.
  • Community leaders and local organizations engaged in food systems.
  • Policy advisors and program designers in humanitarian and development sectors.
  • Monitoring, Evaluation, and Learning (MEL) specialists.
  • Climate and environment specialists working in food and agriculture.
  • Students and researchers in agriculture, food security, or development studies.

Duration

5 Days

Course Objectives

By the end of this course, participants will be able to:

  • Analyze the multidimensional nature of food security in post-crisis contexts.
  • Assess the impact of crises on agricultural systems, markets, and nutrition.
  • Design emergency and long-term interventions that promote resilience.
  • Apply climate-smart and sustainable agriculture practices to post-crisis settings.
  • Strengthen local food systems through value chains and market-based approaches.
  • Integrate gender, youth, and social inclusion into food security programming.
  • Utilize participatory methods for community-driven food security solutions.
  • Monitor and evaluate food security interventions with appropriate indicators.
  • Explore innovative financing, partnerships, and donor opportunities.
  • Adapt interventions to address emerging challenges such as climate change and migration.

Course Outline

Module 1: Understanding Food Security in Post-Crisis Contexts

  • Dimensions of food security: availability, access, utilization, stability.
  • Impacts of conflict, disaster, and displacement on food systems.
  • Nutrition and food security linkages in humanitarian response.
  • Case studies of food insecurity in crisis-affected regions.

Module 2: Rapid Assessments and Analysis Tools

  • Food security assessments in emergency contexts.
  • Tools: IPC (Integrated Food Security Phase Classification), HEA (Household Economy Approach).
  • Market and value chain assessments post-crisis.
  • Using participatory rural appraisal in food security analysis.

Module 3: Emergency Food Security Responses

  • Food distribution, vouchers, and cash-based transfers.
  • Nutrition-sensitive emergency programming.
  • Managing supply chains in fragile environments.
  • Coordination with humanitarian clusters and actors.

Module 4: Sustainable Agriculture in Recovery Phases

  • Principles of sustainable agriculture in post-crisis contexts.
  • Restoring soil fertility, water management, and natural resources.
  • Promoting crop diversification and agroecology.
  • Role of livestock and fisheries in food security recovery.

Module 5: Climate-Smart Agriculture

  • Adapting agriculture to climate variability and change.
  • Climate-resilient crops and indigenous knowledge systems.
  • Integrating disaster risk reduction into agricultural planning.
  • Accessing climate finance for food security programs.

Module 6: Community Engagement and Inclusion

  • Participatory approaches in food security and agriculture.
  • Gender-responsive programming for equitable outcomes.
  • Youth engagement in agricultural recovery and innovation.
  • Empowering local institutions and farmer cooperatives.

Module 7: Market-Based and Value Chain Approaches

  • Linking farmers to markets in post-crisis recovery.
  • Strengthening value chains for agricultural products.
  • Promoting agribusiness and entrepreneurship for youth.
  • Inclusive financial services and microcredit for farmers.

Module 8: Policy, Governance, and Advocacy

  • Role of policies in food security recovery.
  • Advocacy for inclusive agricultural policies.
  • Coordination between government, donors, and NGOs.
  • Localization and strengthening local governance structures.

Module 9: Monitoring, Evaluation, and Learning

  • Designing M&E frameworks for food security programs.
  • Indicators for nutrition, resilience, and sustainability.
  • Participatory monitoring with community involvement.
  • Adaptive learning and reporting to donors.

Module 10: Emerging Trends and Innovations

  • Digital agriculture and mobile tools for farmers.
  • Innovations in food storage, processing, and distribution.
  • Linking humanitarian and development programming (nexus approach).
  • Lessons learned from global food security interventions.

Training Approach

This course will be delivered by our skilled trainers who have vast knowledge and experience as expert professionals in the fields. The course is taught in English and through a mix of theory, practical activities, group discussion and case studies. Course manuals and additional training materials will be provided to the participants upon completion of the training.

Tailor-Made Course

This course can also be tailor-made to meet organization requirement. For further inquiries, please contact us on: Email: training@upskilldevelopment.com Tel: +254 721 331 808

Training Venue

The training will be held at our Upskill Training Centre. We also offer training for a group at requested location all over the world. The course fee covers the course tuition, training materials, two break refreshments, and buffet lunch.

Visa application, travel expenses, airport transfers, dinners, accommodation, insurance, and other personal expenses are catered by the participant

Certification

Participants will be issued with Upskill certificate upon completion of this course.

Airport Pickup and Accommodation

Airport pickup and accommodation is arranged upon request. For booking contact our Training Coordinator through Email: training@upskilldevelopment.com, +254 721 331 808

Terms of Payment

Unless otherwise agreed between the two parties’ payment of the course fee should be done 3 working days before commencement of the training so as to enable us to prepare better.

Online Training Registration

Training Mode Platform Fee Enroll
Online Training Zoom/ Google Meet 900USD Register

Classroom/On-site Training Schedule

Course Date Location Fee Enroll
25/05/2026 to 29/05/2026 Nairobi 1,500 USD Register
25/05/2026 to 29/05/2026 Mombasa 1,750 USD Register
25/05/2026 to 29/05/2026 Kigali 2,500 USD Register
22/06/2026 to 26/06/2026 Nairobi 1,500 USD Register
22/06/2026 to 26/06/2026 Dubai 4,500 USD Register
27/07/2026 to 31/07/2026 Nairobi 1,500 USD Register
27/07/2026 to 31/07/2026 Mombasa 1,750 USD Register
24/08/2026 to 28/08/2026 Nairobi 1,500 USD Register
24/08/2026 to 28/08/2026 Kigali 2,500 USD Register
28/09/2026 to 02/10/2026 Nairobi 1,500 USD Register
28/09/2026 to 02/10/2026 Mombasa 1,750 USD Register
28/09/2026 to 02/10/2026 Dubai 4,500 USD Register
26/10/2026 to 30/10/2026 Nairobi 1,500 USD Register
23/11/2026 to 27/11/2026 Nairobi 1,500 USD Register
23/11/2026 to 27/11/2026 Mombasa 1,750 USD Register

Some of Our Recent Clients

Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses
Professional capacity building short courses

Training that focuses on providing skills for work?

We support the development of a skilled and confident workforce to meet the changing demands of growing sectors by offering the best possible training to enable them to fulfil learning goals.

Make a Mark in You Day to Day work